- In a microwave-safe bowl, I combined 2 tablespoons peanut butter (preferably the no sugar added kind), 2 teaspoons honey, and 1 square Trader Joe's caramel sea salt chocolate. I microwaved for 45 seconds.
- Next, I stirred the mixture for consistency
- Lastly, I mixed in 1/2 cup oats, then rolled the cookies into little balls, and drizzled with a bit of honey for stickiness.
Smash the balls into cookie shapes while they are still warm. down; refrigerate for 10 minutes.
|No bake, no mess.|
Peanut butter: 190 calories
Honey: 50 calories with drizzle
Chocolate: 52.5 calories
Oats: 150 calories (varies by brand, give or take)
88.5 calories per cookie